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Fig Jam Brie

Mini Grilled Fig Jam Brie Sandwiches

Tera Altinay
Mini grilled fig jam brie sandwiches are a delightful blend luscious fig jam, creamy brie cheese, fresh arugula & olive oil grilled baguette.
Prep Time 10 minutes
Cook Time 5 minutes
Course Appetizer, Lunch, Snack
Cuisine Mediterranean

Ingredients
  

  • 1 sliced baguette loaf 1/2 inch slices
  • 8 ounces sliced brie cheese
  • 1/4 cup fig jam
  • 2 tbsp olive oil
  • 1 cup fresh arugula

Instructions
 

  • Lightly brush one side of each slice of baguette and lay oiled side down on a pan on medium heat.
  • Add slices of brie to half of the baguette in the pan and grill until baguette slices are toasted and are light-medium brown in color and cheese is slightly melted. (approximately 1-3 minutes)
  • Remove from pan and add some fresh arugula on top of your brie cheese and then add a dollop on frig jam on top of the arugula.
  • Top it off with the other baguette to completely your mini sandwiches and serve!
Keyword appetizer, Easy, Quick